Print Back

Back-to-School Mini Meat Loaves

• Low Calorie • Low Carbohydrate

1 Reviews

Start with McCormick® Meat Loaf Seasoning to make these individual meat loaves quickly -- start to finish in less than 45 minutes!

Makes 8 servings.

Prep Time: 10 minutes

Cook Time: 35 minutes

Pages 1 of 5

Back-to-School Mini Meat Loaves(continued)

2 pounds ground beef

2 eggs

1 cup ketchup, divided

1/4 cup dried bread crumbs

1/4 cup milk

1 package McCormick® Meat Loaf Seasoning Mix

Pages 2 of 5

Back-to-School Mini Meat Loaves(continued)

1. Preheat oven to 375°F. Mix ground beef, eggs, 1/2 cup of the ketchup, bread crumbs, milk and Seasoning Mix in large bowl until well blended. Shape into 8 loaves.

2. Place meat loaves in 13x9-inch baking pan. Spoon remaining 1/2 cup ketchup over top.

3. Bake 30 to 35 minutes or until cooked through.

Pages 3 of 5

Back-to-School Mini Meat Loaves(continued)

A Taste for Health Tip: Use extra lean (95% lean) ground beef for a savings of 80 calories and 8g fat for each mini loaf.

Pages 4 of 5

Back-to-School Mini Meat Loaves(continued)

per serving

Calories: 287

Fat: 15 g

Carbohydrates: 10 g

Cholesterol: 138 mg

Sodium: 872 mg

Fiber: 1 g

Protein: 28 g

Pages 5 of 5